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Puerto Rican Cookery

English translation of Carmen Valldejuli’s classic Cocina criolla, the standard reference on traditional criollo cookery.

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Description

English translation of Carmen Valldejuli’s classic Cocina criolla, the standard reference on traditional criollo cookery. If you are from Puerto Rico or of Puerto Rican ancestry, or you just love Caribbean cooking, I encourage you to get this cookbook ASAP.

  • Hardcover: 408 pages
  • Publisher: Pelican (1983)
  • Language: English
  • ISBN-10: 0882894110
  • ISBN-13: 978-0882894119
  • Product Dimensions: 6.2 x 1.5 x 9.2 inches

 

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